Soup Options:
S1. Tom Yum: A Thai lemongrass soup made with mushrooms, lemon juice, and chili paste. Available with chicken, tofu, or vegetables for $4.50, or with shrimp or seafood for $5.95.
S2. Wonton Soup: A savory chicken broth with ground pork wrapped in wonton skin for $3.50.
S3. Mixed Vegetable Soup: A delightful vegetarian soup filled with mixed vegetables for $3.50.
Appetizer Options:
A1. Vegetable Roll: Cabbage, carrot, celery, and soybean noodles rolled into a delicious appetizer. Available for $1.50 for one, or $3.00 for two.
A2. Tofu Salad: Deep-fried tofu, cucumber, tomato, bean sprout, and ground peanut tossed with cilantro and sweet chili dressing on a bed of lettuce for $9.95.
A3. Crispy Tofu: Firm tofu deep-fried until crispy and served with sweet chili sauce, sprinkled with ground peanuts for $3.95.
soups and Appetizers
sauteed
curry Dishes
TD1. Thai Spicy Basil: A sautéed dish with chili sauce, bell pepper, bamboo shoot, onion, and fresh basil leaves. (Spicy)
Chicken, pork, or tofu: $12.50.
Beef or shrimp: $13.50.
TD2. Thai Cashew Nuts: A savory dish with cashew nuts, bell pepper, celery, carrot, onion, and chef chili paste. (Spicy).
Chicken, pork, or tofu: $12.50.
Beef or shrimp: $13.50.
TD3. Fresh Ginger Shreds: A flavorful dish with fresh ginger shreds, bell pepper, onion, carrot, and Thai bean past. (Spicy)
Chicken, pork, or tofu: $12.50.
Beef or shrimp: $13.50.
TD4. Garlic Sauce: A garlic lover's dream - sautéed fresh garlic sauce on a bed of steamed mixed vegetables.
Chicken, pork, or tofu: $12.50.
Beef or shrimp: $13.50.
TD5. Mixed Vegetable Stir-Fry: A healthy and delicious mix of stir-fried vegetables with chef's butter sauce.
Chicken, pork, or tofu: $12.50.
Beef or shrimp: $13.50.
TC1. Red or green curry paste, coconut milk, bell peppers, bamboo shoots, and basil leaves. Spicy.
Chicken, pork, tofu, or vegetable: $12.50
Beef or shrimp: $13.50
TC2. Massaman yellow curry - Massaman curry, coconut milk, potato, cashew nut. Spicy.
Chicken, pork, tofu, or vegetables: $12.50
Beef or shrimp: $13.50
TC3. Panang curry paste, string bean, coconut milk, ground peanut. Spicy.
Chicken, pork, tofu, or vegetables: $12.50
Beef or shrimp: $13.50
Thai fried rice
FR1. Thai Fried Rice - Stir-fried rice with onion, scallion, and egg.
Beef, chicken, pork, tofu, or vegetables: $10.95.
Shrimp: $11.95.
FR2. Pineapple Fried Rice - Fried rice with pineapple, cashew nut, raisin, egg, curry powder, onion, and peas.
Beef, chicken, pork, tofu, or vegetables: $10.95.
Shrimp: $11.95.
noodles
TN1. Pad Thai: Stir-fried rice noodles with Pad Thai sauce, bean sprouts, scallions, ground peanuts, and eggs.
Chicken, pork, tofu, or vegetable: 11.50
Beef: 12.50
Shrimp: 13.50
TN2. Spicy Noodle: Stir-fried wide flat Drunken Noodles with spicy basil sauce, onion, broccoli, and basil leaves. (Spicy)
Chicken, pork, beef, tofu, or vegetable: 12.50
Shrimp: 13.50
TN3. Pad Woon Sen: Bean threads noodles stir-fried with carrot, celery, baby corn, onion, scallion, and egg.
Chicken, pork, tofu, or vegetable: 11.50
Beef: 12.50
Shrimp: 13.50
seafood specials
SP1. Seafood Platter: Shrimp, scallops, mussels, and fillet fish served with your choice of basil sauce, red curry sauce, or green curry sauce. 15.95
SP2. Whole Flounder Fish: Deep-fried whole flounder fish served with basil sauce. 18.95
SP3. Roasted Duck: Boneless roasted duck served with basil sauce on the side. 26.95