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Crispy Sesame Chicken
CHINESE

Traditional and Americanized Chinese.

Thai Spicy Basil with Chicken
THAI

Dishes like Pad Thai and Curry are favorites.

Fillet Fish in Spicy Szhechuan Sauce
SZECHUAN

Try our Boiled Fish in Spicy Szechuan sauce or Stir Fried String Bean!

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LUNCH SPECIALS

Try our Double Cooked Pork Belly! Lunch Specials are available Monday - Friday 11:00-2:45

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Lunch specials and Kid's meals

LUNCH SPECIALS $7.95 

Our lunch specials are available Monday through Friday from 11:00 AM to 2:45 PM. If you choose to add shrimp or beef to your Chinese or Thai dish, there will be an additional charge of $1.00.

CHINESE DISH

LC1 • General Tso’s Chicken

LC2 • Sesame Chicken

LC3 • Mixed Veggie. w. Chicken, Pork, Beef, Shrimp or Tofu

LC4 • Sweet & Sour Chicken

LC5 • Orange Chicken

LC6 • Chicken, Pork, Beef, Shrimp, or Tofu w. Broccoli

LC7 • Chicken, Pork, Beef, Shrimp, or Tofu w. Mushroom

LC8 • Chicken, Pork, Beef, Shrimp, or Tofu w. Stringbean

LC9 • Pepper Steak w. Onion

LC10 • Lo Mein (Chicken, Pork, Beef, Shrimp, or Tofu)

LC11 • Singapore or Chinese Mei Fun (Chicken, Pork, Beef, Shrimp, or Tofu)

LC12 • Fried Rice (Chicken, Pork, Beef, Shrimp, or Tofu)

LC13 • Shrimp w. Lobster Sauce

LC14 • Mongolian Beef, Chicken, or Pork

LC15 • 宫保鸡 Kung Pao Chicken

LC16 • 鱼香肉丝 Threads Pork w. Szechuan Garlic Sauce

LC17 • 香干肉丝 Threads Pork w. Smoked Tofu

LC18 • 回锅肉 Szechuan Twice Cooked Pork Belly or Threads Pork

LC19 • 麻婆豆腐 Ma-Po Bean Curd

LC20 • 葱爆牛 Beef Stir-fried w. Onions

LC21 • 蚂蚁上树 Soybean Noodle w. Mince Pork

LC23 • 九层塔/鱼香茄子 Eggplant w. Fresh Basil Leaves

LC24 • 狮子头 Jumble Yang Zhou Meat Ball

LC25 • 五更肠旺 Pork Intestinal w. Tofu, Pickle

THAI DISH

LT1 •   Thai Spicy Basil with Options - Spicy Thai Chili Sauce with bell pepper, onion, bamboo shoots, and basil leaves.

LT2 •   Thai Cashew Nuts with Options - Chili Paste stir-fried with bell pepper, celery, carrot, onion, and cashew nuts.

LT3 •   Ginger Threads with Options - A stir-fried dish made with celery, carrot, fresh ginger, bell pepper, onion, and Thai Soy sauce.

LT4 •  Pad Woon Sen Noodles with Options - A dish made with bean thread noodles, egg, onion, carrot, celery, and scallion.

LT5 •  Thai Garlic Sauce with Options - A stir-fried dish made with garlic sauce served on a bed of steamed mixed vegetables.

LT6 •  Thai Mixed Vegetable with Options - A stir-fried dish made with mixed vegetables and chef's sauce.

LT7 •   Thai Red or Green Curry with Options - A curry made with Red Coconut Milk, bell pepper, bamboo shoots, and basil.

LT8 •   Massaman Yellow Curry with Options - Yellow Curry Paste made with coconut milk, potato, and cashew nuts.

LT9 •   Panang Curry with Options – Panang Curry Paste made with coconut milk, string beans, and ground peanuts.

LT10 •  Pad Thai with Options - A stir-fried dish made with rice noodles, Pad Thai sauce, bean sprouts, ground peanuts, eggs, and scallion.

SPECIAL NOODLE DISH

LN1 • 川式牛肉面   Roast Beef Noodle Soup with pickle mustard, Shanghai vegetable, bean sprout, and spicy seasoning

LN2 • 雪菜肉丝面   Homemade Pickled You Choy Noodle Soup with bamboo shoots and threaded pork

LN3 • 炸菜肉丝面  Pickle Szechuan Radish and Pork Noodle Soup

LN4 •  河粉(中式/泰式) Stir-Fried Drunken Noodles (Chinese or Thai style) with Options - $8.95

SPECIAL NOODLE DISH

LN1 • Roast beef in noodle soup with pickle mustard, Shanghai vegetable, and spicy seasoning - 川式牛肉面.

LN2 • Homemade pickle you choy, bamboo shoots, and pork in noodle soup - 雪菜肉丝面.

LN3 • Pickle Szechuan radish and pork in noodle soup - 炸菜肉丝面.

LN4 • Stir-fried drunken noodles (Chinese or Thai style) with chicken, beef, pork, shrimp, tofu, or vegetables - 河粉 (中式/泰式) - $8.95.

BEVERAGES

Pepsi, Diet Pepsi, Pink Lemonade, Sierra Mist - $2.5

Hot Tea - $1.50

Thai Tea - $2.99

Kids Menu $6.95

Chicken Broccoli

Chicken Fingers

Chicken Lo Mein

Fried Fish
Sesame Chicken
Chicken Fried Rice

CHINESE CUISINE

Appetizers and soups

A1. Vegetable Roll - cabbage, carrot, celery, soybean noodle

  1. $1.50 2) $3.00

A2. Crab Rangoon (6 pcs) - cream cheese, crab, onion, celery $5.95

A4. Steamed or Pan-Fried Dumpling (8 pcs) - ground pork $7.95

Soups: S1. Egg Drop Soup - $3.50

S2. Wonton Soup - $3.50

S3. Hot & Sour Soup (spicy) - $3.50

noodles and fried rice

R1. Yang Chow Fried Rice - chicken, beef, shrimp, egg, peas, onions $11.95

R2. Fried Rice

     Shrimp $11.95

     Beef $10.95

     Chicken or pork for $10.95

R3. Tofu or Vegetable Fried Rice - $10.95

Noodles: N1. Lo Mein

     Chicken, pork, tofu, beef, or vegetable $10.95

     Shrimp $11.95

N2. Singapore or Chinese Mei Fun

     Shrimp $11.95

     Beef $10.95

     Chicken, pork, tofu, or vegetable $10.95

N3. Ho-Fun / Drunken Noodle

     Chicken, pork, tofu, or vegetable $12.50

N4. Ho-Fun / Drunken Noodle with Shrimp or Beef - $13.50

dinner Entrees

*All entrees with beef or shrimp are an extra $1.00.

D1. General Tso’s Chicken - $12.50 (spicy)

D2. Sesame Chicken - $12.50

D3. Orange Chicken - $12.50 (spicy)

D4. Mixed Vegetable with Chicken, Pork, or Tofu - $12.50 (spicy)

D6. Sweet & Sour Chicken - $12.50

D7. Mushroom with Chicken, Pork, or Tofu - $12.50

D8. Broccoli with Garlic Sauce - $12.50 (spicy)

D9. Vegetable Delight - $12.50 D10. Broccoli with Chicken, Pork, or Tofu - $12.50

D11. Pepper Steak with Onion - $13.50 D12. Chicken, Pork, or Tofu with Garlic Sauce - $12.50 (spicy)

D13. Mongolian Chicken or Pork - $12.50 (spicy)

D14. Sha-Cha Chicken or Pork - $12.50 (spicy)

D15. Homestyle Tofu - $12.50 D16. General Tso’s Tofu or Sesame Tofu - $12.50 (spicy)

D17. Seafood Delight - Scallop, Shrimp, Mussel, Fillet Fish - $15.95

D18. Happy Family - Shrimp, Chicken, Beef, Fillet Fish - $14.95

THAI CUISINE

Soup Options:

S1. Tom Yum: Thai lemongrass soup made with mushrooms, lemon juice, and chili paste. Available with chicken, tofu, or vegetables for $4.50, or with shrimp or seafood for $5.95.

S2. Wonton Soup: Chicken broth with ground pork wrapped in wonton skin for $3.50.

S3. Mixed Vegetable Soup: A vegetarian soup filled with mixed vegetables for $3.50.

Appetizer Options:

A1. Vegetable Roll: Cabbage, carrot, celery, and soybean noodles rolled into a delicious appetizer. Available for $1.50 for one, or $3.00 for two.

A2. Tofu Salad: Deep-fried tofu, cucumber, tomato, bean sprout, and ground peanut tossed with cilantro and sweet chili dressing on a bed of lettuce for $9.95.

A3. Crispy Tofu: Firm tofu deep-fried until crispy and served with sweet chili sauce, sprinkled with ground peanuts for $3.95.

soups and Appetizers

sauteed

curry Dishes

TD1. Thai Spicy Basil: A sautéed dish with chili sauce, bell pepper, bamboo shoot, onion, and fresh basil leaves. (Spicy)

     Chicken, pork, or tofu: $12.50.

     Beef or shrimp: $13.50.

TD2. Thai Cashew Nuts: A savory dish with cashew nuts, bell pepper, celery, carrot, onion, and chef chili paste. (Spicy).

     Chicken, pork, or tofu: $12.50.

     Beef or shrimp: $13.50.

TD3. Fresh Ginger Shreds: A flavorful dish with fresh ginger shreds, bell pepper, onion, carrot, and Thai bean past. (Spicy) 

     Chicken, pork, or tofu: $12.50.

     Beef or shrimp: $13.50.

TD4. Garlic Sauce: A garlic lover's dream - sautéed fresh garlic sauce on a bed of steamed mixed vegetables.

     Chicken, pork, or tofu: $12.50.

     Beef or shrimp: $13.50.

TD5. Mixed Vegetable Stir-Fry: A healthy and delicious mix of stir-fried vegetables with chef's butter sauce.

     Chicken, pork, or tofu: $12.50.

     Beef or shrimp: $13.50.

TC1. Red or green curry paste, coconut milk, bell peppers, bamboo shoots, and basil leaves. Spicy.

     Chicken, pork, tofu, or vegetable: $12.50

     Beef or shrimp: $13.50

TC2. Massaman yellow curry - Massaman curry, coconut milk, potato, cashew nut. Spicy.

     Chicken, pork, tofu, or vegetables: $12.50

     Beef or shrimp: $13.50

TC3. Panang curry paste, string bean, coconut milk, ground peanut. Spicy.

      Chicken, pork, tofu, or vegetables: $12.50

      Beef or shrimp: $13.50

Thai fried rice

FR1. Thai Fried Rice - Stir-fried rice with onion, scallion, and egg.

     Beef, chicken, pork, tofu, or vegetables: $10.95.

     Shrimp: $11.95.

FR2. Pineapple Fried Rice - Fried rice with pineapple, cashew nut, raisin, egg, curry powder, onion, and peas.

     Beef, chicken, pork, tofu, or vegetables: $10.95.

     Shrimp: $11.95.

noodles

TN1. Pad Thai: Stir-fried rice noodles with Pad Thai sauce, bean sprouts, scallions, ground peanuts, and eggs.

     Chicken, pork, tofu, or vegetable: 11.50

     Beef: 12.50

     Shrimp: 13.50

TN2. Drunken Noodle: Stir-fried wide flat Drunken Noodles with spicy basil sauce, onion, broccoli, and basil leaves. (Spicy)

     Chicken, pork, beef, tofu, or vegetable: 12.50

     Shrimp: 13.50

TN3. Pad Woon Sen: Bean threads noodles stir-fried with carrot, celery, baby corn, onion, scallion, and egg.

     Chicken, pork, tofu, or vegetable: 11.50

     Beef: 12.50

     Shrimp: 13.50

seafood specials

SP1. Seafood Platter: Shrimp, scallops, mussels, and fillet fish served with your choice of basil sauce, red curry sauce, or green curry sauce. 15.95

SP2. Whole Flounder Fish: Deep-fried whole flounder fish served with basil sauce. 18.95

SP3. Roasted Duck: Boneless roasted duck served with basil sauce on the side. 26.95

SZECHUAN CUISINE

汤-俩人份 SOUP FOR TWO

  1. Pickle Mustard and Fillet Fish Soup - 酸菜鱼片汤 - $8.95

  2. Pickle Mustard with Pork Stomach Soup - 酸菜肚丝汤 - $8.95

  3. Homemade Pickle Napa, Soybean Noodles, Pork Belly Soup - 川白肉汤 - $8.95

  4. Golden & Shitaki Mushroom with Bamboo Soup - 金菇三丝汤 - $7.95

  5. Pork with Szechuan Radish Soup - 榨菜肉丝汤 - $7.95

  6. Fresh Tofu with Napa Soup - 豆腐白菜汤 - $7.95

  7. Spicy/Daikon/Winter Melon Meatball Soup - 麻辣/萝卜/冬瓜-肉丸汤 - $8.95

  8. Fresh Clam with Winter Melon or Daikon Soup - 冬瓜/萝卜-花蛤汤 - $8.95

头台 Appetizers

  1. 夫妻肺片 - Roasted beef and tripe in Szechuan hot oil - $9.50 (spicy)

  2. 红油笋尖 - Bamboo tips in Szechuan hot chili - $8.50 (spicy)

  3. 口水鸡 - Boiled chicken leg with chili oil and peppercorn oil - $8.50 (spicy)

  4. 担担面 - Dan Dan noodle / Noodle in hot oil with ground pork - $7.95 (spicy)

  5. 凉面 - Cold noodles in Szechuan hot sauce - $7.95 (spicy)

  6. 牛百叶 红油/麻辣/蒜泥 - Beef tripe in red oil / spicy sauce/garlic sauce - $9.50

  7. 炝拌土豆丝 - Cold threads potato with vinegar-flavored sauce - $7.95

  8. 泡菜鸡丁 - Spicy diced chicken with preserved pickled cabbage - $8.95

猪肉 PORK DISHEs

  1. 水煮肉 - Boiled Pork Loin in Szechuan Spicy Sauce (spicy) - $15.95

  2. 辣椒小炒 - Threads Pork with Chili Pepper or Leeks in Szechuan/Taiwanese Style (spicy) - $12.95

  3. 回锅肉 - Szechuan Double-Cooked Pork Belly or Shredded Pork (spicy) - $13.95

  4. 湘江小炒 - Pork Belly Stir-Fried with Chilis (spicy) - $13.95

  5. 香干肉丝 - Threads Pork Stir-Fried with Smoked Tofu and Cilantro - $13.95

  6. 笋尖肉丝 - Threads Pork Stir-Fried with Bamboo Tips - $12.95

  7. 鱼香肉丝 - Threads Pork with Szechuan Garlic Sauce (spicy) - $12.95

  8. 酸菜肉丝 - Threads Pork Stir-Fried with Pickle Mustard - $12.95

  9. 五更肠旺 - Pork Intestine, Pickle Mustard, and Tofu in Szechuan Sauce (spicy) - $13.95

  10. 泡椒肥肠 - Pork Intestine Stir-Fried with Pickle Chili (spicy) - $13.95

  11. 火爆肥肠 - Crispy Pork Intestine Stir-Fried with Dried Chili (spicy) - $13.95

  12. 酸菜肥肠 - Pork Intestine Stir-Fried with Pickle Mustard - $13.95

  13. 蒜香排骨 - Ribs Stir-Fried with Ground Garlic - $13.95

  14. 上海小排 - Sweet and Sour Shanghai Ribs - $13.95

  15. 芋头小排/板栗小排 - Roasted Ribs with Taro or Chestnuts - $13.95

  16. 椒盐排骨 - Salt and Pepper Ribs - $13.95

  17. 辣炒猪肚 - Pork Stomach Stir-Fried with Chili Pepper (spicy) - $13.95

  18. 酸菜猪肚 - Pork Stomach Stir-Fried with Pickle Mustard - $13.95

  19. 蚂蚁上树 - Soy Bean Noodle with Ground Pork (spicy) - $12.95

  20. 扬州狮子头 - Meatball with Napa, Bean Noodle, and Shitake Mushroom - $13.95

  21. 酸菜粉 - Homemade Pickled Napa with Soy Bean Noodles and Pork - $13.95

  22. 梅菜扣肉 - Pork Belly on Pickled Vegetables - $14.95

  23. 红烧肉 - Roast Pork Belly in Five Spice - $13.95

  24. 椒盐/糖醋-里脊 - Salt and Pepper or Sweet and Sour Pork Loin - $13.95

  25. 木须肉丝 - Moo Shu Pork with Pancake Wrap - $12.95

  26. Moo Shu Pork with Pancake Wrap - $12.95

  27. Pork Ribs Roasted in Dried Plum - $13.95

  28. Pork Belly Roasted with Chestnuts in Five Spice - $13.95

  29. Homemade Pickled Cabbage and Chili Stir-Fry with Pork - $13.95 (SPICY)

  30. Spicy Pork Liver Stir-Fry with Leeks and Pickled Chili - $13.95 (SPICY)

  31. Pork Liver in Spicy Sichuan Sauce - $13.95 (SPICY)

鸭子 DUCK Dishes

  1. 明炉烤鸭 Oven Baked Duck 26.95

  2. 九层塔鸭 Crispy Boneless Duck with Basil Sauce on the Side 26.95 SPIC

鸡肉 CHICKEN Dishes

  1. 重庆辣子鸡 Chong Qing Spicy Chicken (Bone in or Boneless) (Spicy) - $13.75

  2. 宫保鸡丁 Kung Pao Chicken (Spicy) - $12.95

  3. 三椒鸡丁 Diced Chicken Stir-Fried w. 3 Chili Peppers (Spicy) - $12.95

  4. 豆鼓鸡丁 Diced Chicken Stir-Fried w. Black Bean - $12.95

  5. 咖啡鸡 Coffee Popcorn Chicken - Crispy diced chicken stir-fried w. coffee, chilis, onion, cilantro (Spicy) - $13.95

海鲜 SEAFOOD DISHes 

  1. 豆瓣鲜鱼 - Whole fish in Szechuan bean sauce, spicy. $22.95

  2. 糖醋全鱼 - Whole fish top with sweet and sour sauce, $22.95.

  3. 清蒸全鱼 - Steamed whole fish with soy sauce, $22.95.

  4. 龙利鱼-清蒸/椒盐 - Steamed or salt pepper whole flounder, $18.95.

  5. 水煮鱼 - Boiled fillet fish in spicy Szechuan sauce, spicy. $15.95

  6. 豆花鱼 - Fillet fish in Szechuan hot sauce topped with soybean, spicy. $15.95

  7. 香辣鱼片 - Crispy fillet fish stir-fried with dried chili, spicy. $14.95

  8. 椒盐鱼片 - Salt and pepper crispy fillet fish, $14.95.

  9. 鲜熘鱼片 - Sauteed fillet fish with vegetables, $13.95.

  10. 茄汁鱼片 - Crispy Fillet Fish topped with sweet tomato sauce, $14.95.

  11. 椒盐虾 - Salt and pepper shrimp, $15.95.

  12. 三鲜锅巴 - Shrimp, fillet fish, squid with vegetables on crispy rice, $14.95.

  13. 椒盐鱿鱼 - Salt and pepper squid, $13.95.

  14. 葱爆鱿鱼 - Squid stir-fried with onion and scallion, $13.95.

  15. 川泰特菜 - CT special: pork, smoked tofu, squid stir-fried with leeks, $13.95, spicy.

  16. 花蛤-薑葱/九层塔/鼓汁 - Fresh clam with ginger or basil or black bean, $13.95.

  17. 咖啡虾 - Coffee shrimp: crispy popcorn shrimp stir-fried with coffee, onion, and cilantro, spicy. $14.95

  18. 江湖虾 - Crispy shell-less shrimp and onion stir-fried with chilis, spicy. $14.95

  19. 海鲜煲 - Scallop, fillet fish, shrimp, and tofu on a bed of napa in a hotpot, $15.95.

  20. 八珍豆腐煲 - Fish, shrimp, beef, chicken, and tofu in a hotpot, $14.95.

  21. 辣炒花蛤 - Flower clam stir-fried with chili sauce, spicy. $13.95

牛和羊BEEF & LAMB Dishes

  1. 水煮牛 - Boiled beef in Szechuan spicy sauce - $15.95 (spicy)

  2. 葱爆牛 - Beef stir-fried with onion and scallion - $14.95

  3. 豆花牛 - Boiled beef in hot sauce with tofu and yellow bean - $15.95 (spicy)

  4. 川酥牛 - Spicy crispy beef stir-fried with peppercorn, chili oil, and cilantro - $14.95 (spicy)

  5. 蒜苗小炒牛 - Beef stir-fried with leeks, chili, and black beans - $14.95 (spicy)

  6. 川味牛肉面 - Szechuan-style roasted beef noodle soup - $11.95 (spicy)

  7. 孜然羊肉 - Lamb stir-fried with cumin and chili - $15.95 (spicy)

  8. 葱爆羊肉 - Lamb stir-fried with onion and scallion - $15.95

  9. 水煮羊 - Boiled lamb in Szechuan spicy sauce - $15.95 (spicy)

  10. 小炒羊 - Lamb stir-fried with chili peppers and cilantro - $15.95 (spicy)

时令菜 VEGETABLE

  1. 干煸四季豆 - Stir-Fried String Bean with Szechuan Dried Vegetable - $11.95

  2. 鱼香茄子 - Eggplant with Szechuan Garlic Sauce - $11.95 (Spicy)

  3. 九层塔茄子 - Eggplant Stir-Fried with Fresh Basil - $11.95

  4. 麻婆豆腐 - Mapo Tofu - $10.95 (Spicy)

  5. 宫保莲藕 - Kung Pao Lotus with Peanut - $12.95 (Spicy)

  6. 清炒莲藕 - Stir-Fried Lotus with Scallions - $12.95

  7. 青椒土豆丝 - Stir-Fried Threads Potato with Sweet Peppers - $11.95

  8. 蚝菇菜旦 - Baby Shanghai Bok-Choy with Shitaki Mushroom - $12.95

  9. 蒜蓉空心菜 - On-Choy Stir-Fried with Ground Garlic - $12.95

田鸡 Frog

1. 水煮田鸡腿 Boiled Frog Leg in Spicy Sichuan Sauce 19.95 SPICY
2. 香辣田鸡腿 Crispy Frog Leg Stir-Fried with Chili Sauce 18.95 SPICY
3. 椒盐田鸡腿 Salt and Pepper Frog Legs 18.95
4. 姜葱田鸡腿 Frog Legs Stir-Fried with Ginger Sauce 18.95

廚師特別 CHEF SPECIAL

1. 川北凉粉 North Sichuan cold noodle dish  7.50 SPICY  
2. 鱼龙卷 4pc Fillet grouper and cilantro wrap in paper roll deep fry  4.95
3. 川式泡菜梗 Sichuan pickle veggie  5.95 SPICY

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